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==R==

Rossi, S. et al. (2014) . ''[[Characterization of the volatile profiles of beer using headspace solid-phase microextraction and gas chromatography–mass spectrometry.]]'' Journal of the Science of Food and Agriculture.<br>'''Language:''' English<br>'''Category:''' Science Rudnitskaya, A. et al. (2009). ''[[Instrumental measurement of beer taste attributes using an electronic tongue.]]'' Analytica Chimica Acta.<br>

'''Language:''' English<br>

'''Category:''' Science

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