Boon Jonge Lambiek
Revision as of 11:29, 17 January 2015 by Bill (talk | contribs) (Created page with "Boon jonge lambiek is single barrel lambic that generally has been aged for less than 1 year and served at the brewery, at festivals, and at bars around Belgium. The exact tim...")
Boon jonge lambiek is single barrel lambic that generally has been aged for less than 1 year and served at the brewery, at festivals, and at bars around Belgium. The exact time when a beer switches from jeune to vieux is based on the fermentation progress and the brewer. Jonge lambic still maintains many of the fresh sugars that enable an active fermentation and is primarily used in blends with 2 and 3 year old Oude lambic to create a gueuze blend.
Boon generally does not provide jonge lambiek directly to consumers or blenders.