Cantillon Pure Apricot

Revision as of 11:39, 25 November 2014 by Bill (talk | contribs)

Revision as of 11:39, 25 November 2014 by Bill (talk | contribs)

Description

Cantillon Pure Apricot is Fou Foune served when the fruit has been added but prior to refermentation. As a result, it is largely dominated by the fresh apricot juice. It is served from cask as a still lambic.

History / Other Notes

Cantillon first served this at the Great British Beer Festival in 2012. It has also been available at Moeder Lambic during Zwanze Day 2013 and 2014 and occasionally at the brewery.

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