Cantillon Framboise

Revision as of 14:25, 24 November 2014 by Bill (talk | contribs) (History / Other Notes)

Revision as of 14:25, 24 November 2014 by Bill (talk | contribs) (History / Other Notes)

Description

History / Other Notes

Cantillon is the first known lambic blender to make a Framboise. In 1909, they report having made more Framboise than Kriek. [1]

Framboise came back in the 1980's when the two batches described here were made. After that, Cantillon renamed their Framboise to Rose de Gambrinus.

Unsubstantiated Stories

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Bottle Log

Bottle date

(mm/dd/yyyy)

Cork Date Bottle Size Label / Notes Image Link
11/14/2008 2008 750mL Notes Need Photo

Label

Label-Cantillon-Framboise-1.jpg

References

  1. The Lambic Summit, Part 16 This continued until production of Framboise stopped during World War I.


Photos