Bécasse-Steppé
History
Draft Lambic Doux served from a traditional stoneware pitcher. Source: Tripadvisor
Originally a café blender, the café A La Bécasse was founded 1877 in Brussels by Henri Steppé. The beer company was founded by François Prosper Steppé and owned independently until acquired by Belle-Vue in 1952, then by Brabrux in 1972, and by Interbrew in 1992.[1] The café A La Bécasse is still independently family-owned by the 3rd generation of the Steppé family. [2]
Beers
Currently produced by Brouwerij Timmermans, formerly produced by Brasserie Brabrux.
- Faro
- Framboise
- Gueuze a la Bécasse
- Gueuze a la Bécasse Grande Reserve
- Kriek a la Bécasse
- Lambic Doux
Photos
Lambic Doux sign at A La Bécasse. Source: A La Bécasse website
Gueuze Bécasse coaster.
Source: Benj, Delcampe.net
Gueuze Bécasse glass.
