Boerenerf Eylenbosch Kweepeerlambiek met Cider: Difference between revisions
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== Description == | == Description == | ||
Kweepeerlambiek is a | Kweepeerlambiek is a quince lambic blended with cider. The quince variants used in this blend are: Vranja, Lescovak and Champion. The ciders in this blend is made from organic Pajottenland apples, being Normandian variants: Kermerrien, Marsengien and Fréquin Rouge. It is bottled in 75cl bottles and listed as 7% ABV. | ||
==History / Other Notes== | ==History / Other Notes== | ||
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==Photos== | ==Photos== | ||
<gallery> | <gallery> | ||
File:Boerenerf Kweepeer.jpg|Lescovak | File:Boerenerf Kweepeer.jpg|Lescovak quince at Boerernef | ||
File:Boerenerf Pear Ferment.jpg| | File:Boerenerf Pear Ferment.jpg|Quince fermenting at Boerenerf | ||
File:Boerenerf Kweepeer 2.jpg| | File:Boerenerf Kweepeer 2.jpg|Quince maceration at Boerenerf | ||
File:Boerenerf Cider.jpg|Unblended cider at Boerenerf | File:Boerenerf Cider.jpg|Unblended cider at Boerenerf | ||
</gallery> | </gallery> | ||
[[Boerenerf_Eylenbosch#Beers|← Boerenerf Eylenbosch]] | [[Boerenerf_Eylenbosch#Beers|← Boerenerf Eylenbosch]] |
Revision as of 15:10, 18 June 2021

Description
Kweepeerlambiek is a quince lambic blended with cider. The quince variants used in this blend are: Vranja, Lescovak and Champion. The ciders in this blend is made from organic Pajottenland apples, being Normandian variants: Kermerrien, Marsengien and Fréquin Rouge. It is bottled in 75cl bottles and listed as 7% ABV.
History / Other Notes
Boerenerf Kweeperlambiek met Cider was first released in June of 2021 and represents the first commercially blended lambic with cider to be produced.
Label
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Kweepeerlambiek with Cider
Label Translation:
Bottle Log
Bottle date
(mm/dd/yyyy) |
Bottle Size | Label / Notes |
---|---|---|
01/23/2021 | 75cl | First release, fruit harvest (oogst) 2020 |
Photos
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Lescovak quince at Boerernef
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Quince fermenting at Boerenerf
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Quince maceration at Boerenerf
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Unblended cider at Boerenerf