3 Fonteinen Oude Kriek: Difference between revisions

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== Description ==

3 Fonteinen Oude Kriek is a traditional kriek lambic released annually in several batches by the brewery. It is produced by macerating cherries, including the pits, in young lambic. After bottling, it is stored in a warm room for at least four months to help with secondary fermentation in the bottle.<ref name=3 Fonteien Oude Kriek>http://www.3fonteinen.be/proef/oude-kriek.html - 3 Fonteinen Oude Kriek</ref> Oude Kriek is released in 375 mL and 750 mL bottles and was previously labeled as 6% ABV, though older labels show that it was once listed at 5% ABV. Currently, the ABV varies from blend to blend. In 2021, a 1.5 L magnum bottling was released for the first time.

3 Fonteinen Oude Kriek is a traditional kriek lambic released annually in several batches by the brewery. It is produced by macerating cherries, including the pits, in young lambic. After bottling, it is stored in a warm room for at least four months to help with secondary fermentation in the bottle.<ref name=3-Fonteien-Oude-Kriek>http://www.3fonteinen.be/proef/oude-kriek.html - 3 Fonteinen Oude Kriek</ref> Oude Kriek is released in 375 mL and 750 mL bottles and was previously labeled as 6% ABV, though older labels show that it was once listed at 5% ABV. Currently, the ABV varies from blend to blend. In 2021, a 1.5 L magnum bottling was released for the first time.

== History / Other Notes ==

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 __NOTOC__
 == Description ==
-Fonteinen Oude Kriek is a traditional kriek lambic released annually in several batches by the brewery. It is produced by macerating cherries, including the pits, in young lambic.  After bottling, it is stored in a warm room for at least four months to help with secondary fermentation in the bottle.<ref name=3 Fonteien Oude Kriek>http://www.3fonteinen.be/proef/oude-kriek.html - 3 Fonteinen Oude Kriek</ref> Oude Kriek is released in 375 mL and 750 mL bottles and was previously labeled as 6% ABV, though older labels show that it was once listed at 5% ABV. Currently, the ABV varies from blend to blend. In 2021, a 1.5 L magnum bottling was released for the first time.
+Fonteinen Oude Kriek is a traditional kriek lambic released annually in several batches by the brewery. It is produced by macerating cherries, including the pits, in young lambic.  After bottling, it is stored in a warm room for at least four months to help with secondary fermentation in the bottle.<ref name=3-Fonteien-Oude-Kriek>http://www.3fonteinen.be/proef/oude-kriek.html - 3 Fonteinen Oude Kriek</ref> Oude Kriek is released in 375 mL and 750 mL bottles and was previously labeled as 6% ABV, though older labels show that it was once listed at 5% ABV. Currently, the ABV varies from blend to blend. In 2021, a 1.5 L magnum bottling was released for the first time.
 == History / Other Notes ==