Difference between revisions of "Lindemans Pomme"
From Lambic.Info
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==Label Log== | ==Label Log== | ||
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| − | File:Lindemans Apple 2015.png|Lindemans Apple, 2015 | + | File:Label Lindemans Apple 2016 Front.jpg|Lindemans Apple, 2016 U.S. label approval |
| + | File:Label Lindemans Apple 2016 Rear.jpg|Lindemans Apple, 2016 U.S. rear label approval | ||
| + | File:Lindemans Apple 2015.png|Lindemans Apple, 2015 European label | ||
File:Label Lindemans Apple.jpg|Lindemans Apple | File:Label Lindemans Apple.jpg|Lindemans Apple | ||
File:Label Lindemans Pomme.jpg|Lindemans Pomme, U.S. version | File:Label Lindemans Pomme.jpg|Lindemans Pomme, U.S. version | ||
Latest revision as of 16:27, 7 February 2016
Description
Lindemans Pomme is a filtered, pasteurized, and sweetened lambic with apple juice added. It is labeled as 3.5% ABV and released in 250ml, 355ml, 375ml, and 750ml bottles.
History / Other Notes
Lindemans Pomme has been available since 2005 and is produced with lambic aged at least one year and several varieties of apples.[1] Since 2012, all sweetened Lindemans beers are sweetened with the natural sweetener Stevia. Before 2012 they were sweetened with Acesulfame K. Before bottling, the sweetened beers are put through a centrifuge for filtration.[2]
Label Log
Lindemans Apple, 2016 U.S. label approval
Lindemans Apple, 2016 U.S. rear label approval
Lindemans Apple, 2015 European label
Lindemans Apple
Lindemans Pomme, U.S. version
References
- ↑ Brouwerij Lindemans - Apple description
- ↑ Personal Communication, Lindemans Sweetener and Filtration, 2014
