Lindemans Pomme: Difference between revisions
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[[File:Bottle-LindemansPomme-1.jpg|right|200px|Lindemans Pomme]] | |||
[[Brouwerij_Lindemans#Beers|← Lindemans]] | [[Brouwerij_Lindemans#Beers|← Lindemans]] | ||
__NOTOC__ | __NOTOC__ | ||
== Description == | == Description == | ||
==Label== | Lindemans Pomme is a filtered, pasteurized, and sweetened lambic with apple juice added. It is labeled as 3.5% ABV and released in 250 mL, 355 mL, 375 mL, and 750 mL bottles. | ||
==History / Other Notes== | |||
Lindemans Pomme has been available since 2005 and is produced with lambic aged at least one year and several varieties of apples.<ref name = LindemansSite> Brouwerij Lindemans - [http://www.lindemans.be/beer/apple Apple description]</ref> Since 2012, all sweetened Lindemans beers use the natural sweetener Stevia. Before 2012, they were sweetened with Acesulfame K. Before bottling, the sweetened beers are put through a centrifuge for filtration.<ref name=LindemansPersonalCommunication>Personal Communication, Lindemans Sweetener and Filtration, 2014</ref> | |||
==Label Log== | |||
<gallery> | |||
File:Label Lindemans Apple 2016 Front.jpg|Lindemans Apple, 2016 U.S. label approval | |||
File:Label Lindemans Apple 2016 Rear.jpg|Lindemans Apple, 2016 U.S. rear label approval | |||
File:Lindemans Apple 2015.png|Lindemans Apple, 2015 European label | |||
File:Label Lindemans Apple.jpg|Lindemans Apple | |||
File:Label Lindemans Pomme.jpg|Lindemans Pomme, U.S. version | |||
</gallery> | |||
== References == | == References == | ||
<references /> | <references /> | ||
==Photos== | |||
<gallery> | |||
File:LindemansPomme-1.jpg | |||
</gallery> | |||
[[Brouwerij_Lindemans#Beers|← Lindemans]] | [[Brouwerij_Lindemans#Beers|← Lindemans]] | ||
Latest revision as of 11:15, 5 February 2025
Description
Lindemans Pomme is a filtered, pasteurized, and sweetened lambic with apple juice added. It is labeled as 3.5% ABV and released in 250 mL, 355 mL, 375 mL, and 750 mL bottles.
History / Other Notes
Lindemans Pomme has been available since 2005 and is produced with lambic aged at least one year and several varieties of apples.[1] Since 2012, all sweetened Lindemans beers use the natural sweetener Stevia. Before 2012, they were sweetened with Acesulfame K. Before bottling, the sweetened beers are put through a centrifuge for filtration.[2]
Label Log
-
Lindemans Apple, 2016 U.S. label approval -
Lindemans Apple, 2016 U.S. rear label approval -
Lindemans Apple, 2015 European label -
Lindemans Apple -
Lindemans Pomme, U.S. version
References
- ↑ Brouwerij Lindemans - Apple description
- ↑ Personal Communication, Lindemans Sweetener and Filtration, 2014
