Mûre Rullquin: Difference between revisions
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Mûre Rullquin is a blend of top fermented beer and lambic with blackberries added. The base beer ([[Stout_Rullquin|Rullquin]]) is 7/8 Rulles Brune and 1/8 lambic, and is aged for 8 months in barrels before it is used to make Mûre Rullquin. | Mûre Rullquin is a blend of top fermented beer and lambic with blackberries added. The base beer ([[Stout_Rullquin|Rullquin]]) is 7/8 Rulles Brune and 1/8 lambic, and is aged for 8 months in barrels before it is used to make Mûre Rullquin. | ||
Mûre Rullquin is bottled in | Mûre Rullquin is bottled in 750 mL bottles, and a limited amount has been released on draft as well.<ref>[https://www.facebook.com/events/moeder-lambic-fontainas/tilquin-fruit-extravaganza-2/558366294920141/| Tilquin Fruit Extravaganza #2 announcement]</ref> | ||
==Label Log== | ==Label Log== | ||
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! Label / Notes | ! Label / Notes | ||
|- | |- | ||
|10/04/2029||2018-2019|| | |10/04/2029||2018-2019||750 mL|| 260 g/L blackberries | ||
|} | |} | ||
</center> | </center> | ||
==References== | ==References== | ||