Changes

Cantillon Soleil De Minuit is a lambic with 300 grams per liter of cloudberries added and bottled exclusively for [[Akkurat]]in Stockholm, Sweden. For the first batch, fresh cloudberries were added directly to the oak barrel with two year old lambic poured on top. The process was repeated for the second batch using frozen cloudberries added to a single oak barrel. It is available in 37.5cl, 75cl, and 1.5L bottles.  As of 2014, the barrel that previously held batch two of Soleil De Minuit now contains unblended lambic.

Soliel de Minuit made its debut in 1999. It was released to Akkurat in three sizes, all of which came with a paper wrapping the bottle. Due to Sweden's alcohol control system, Systembolaget, the beer was not available to go. In 2013, after many rumors, Soleil de Minuit was made again and again sent to Akkurat. As A third batch was bottled in 2015 and released in celebration of 2014, it was still available for purchase on premisesAkkurat's 20th Anniversary.