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Oude Abricot Tilquin à l’Ancienne

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Revision as of 16:53, 4 June 2025 by Matthew (talk | contribs) (Created page with "← Gueuzerie Tilquin == Description == Beer of spontaneous fermentation, the Oude Abricot Tilquin à l'Ancienne is made from the fermentation of organic apricots with a fruit concentration of 230 g/L. Unfiltered and unpasteurized, this beer is refermented in the bottle. 6.3% ABV ← Gueuzerie Tilquin")
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← Gueuzerie Tilquin

Description

Beer of spontaneous fermentation, the Oude Abricot Tilquin à l'Ancienne is made from the fermentation of organic apricots with a fruit concentration of 230 g/L. Unfiltered and unpasteurized, this beer is refermented in the bottle.

6.3% ABV

← Gueuzerie Tilquin