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Amuse Gueuze

4 bytes added, 16:56, 29 April 2016

→‎Third Edition: March 12-14, 2015

'''Beer:''' [[Oud_Beersel_Lambiek|Oud Beersel Oude Lambiek]]<br>

'''Fourth Course:''' Octopus, radishes, bouillon of grilled vegetables<br>

'''Beer:''' [[Timmermans_Oude_Kriek_Lambicus|Timmermans Oude Kriek]]<br>

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