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Brasserie Moriau

Revision as of 21:24, 28 November 2014 by Adam (talk | contribs)

Revision as of 21:24, 28 November 2014 by Adam (talk | contribs)

Café blender founded in 1943 in Sint-Pieters-Leeuw, closed 1993. The family café Herberg Moriau closed 20 years later in 2013 after 70 years in business.[1] Moriau Geuze is still produced by Frank Boon.

References

  1. ↑ Jef Van den Steen, Geuze & Kriek: The Secret of Lambic Beer, 2012, Page 47
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Last edited on 4 January 2022, at 17:08