Lindemans Cassis
Description
Lindemans Cassis is a filtered, pasteurized and sweetened lambic with black currants and black currant juice added. It is 3.5% ABV and released in 25cl, 37,5cl and 75cl bottles.
History / Other Notes
Since 2012, all sweetened Lindemans beers are sweetened with the natural sweetener Stevia. Before 2012 they were sweetened with Acesulfame K. Before bottling, the sweetened beers are put through a centrifuge for filtration.[1]
Label
References
- ↑ Personal Communication, Lindemans Sweetener and Filtration, 2014