Boerenerf Eylenbosch Kweepeerlambiek

Description

Kweepeer is a quince lambic blend with 3 quince variants: Vranja, Lescovacz, and Champion. The quince pears are sourced from Seepscherf, a small farm dedicated to growing these fruits .It is packaged in 750mL and 150cl bottles, 20L keykegs and listed as 7% ABV.

History / Other Notes

This bottle was first released in 37,5cl bottles in June 2021, and is one of the first commercial all-quince lambics to have been released. In 2023, it was labeled as Kwee Lambiek, and released in 750mL and 150cL bottles.

Label

Boerenerf Kweepeerlambiek

Label Translation:

Senne Eylenbosch

My farm heritage in barrels, walls and stories from the past. An old family tradition extinguished, a fresh breeze brings life to a new one. Brewery Eyenbosch Huizingen. 1876 – 1965. Farmer by education, nature as training, lambic as a canvas. I found masters for passion and craft. Creativity in field and orchard. A future and a new generation for our Eylenbosch Farmstead.

Pajotse Kweepeer lambiek

Three organic quince varieties matured in three wooden barrels. Cydonia oblonga: Lescovak, Vranja, Champion of Pajot soil. Carefully blended with lambic brewed from ancient local grains. Wheat contribution from own yard. Wild and spontaneous natural beer. This bottle is blended with 375g fruit per liter. Bottling date: 17 January 2021. Best before: 9 November 2041. Store horizontally. Mind the sediment when pouring.

Ingredients:

Barley malt, wheat, quince, hop