Difference between revisions of "Mort Subite Oude Kriek"
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Revision as of 21:51, 19 January 2015
Description
Mort Subite Oude Kriek was reintroduced in 2007. It is made from blending old lambic into young lambic with cherries and letting it referement. It is 6.5% ABV.[1]
Label Log
References
- ↑ Tim Webb, Chris Pollard, Siobhan McGinn, LambicLand: A Journey Round the Most Unusual Beers in the World, 2010