Cantillon Monk's Café Cuvée Kriek: Difference between revisions
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== Description == | == Description == | ||
Cantillon Monk's Café Cuvée Kriek is a Kriek blend made specifically for the [http://www.monkscafe.com Monk's Café] in Philadelphia, Pennsylvania. | Cantillon Monk's Café Cuvée Kriek is a Kriek blend made specifically for the [http://www.monkscafe.com Monk's Café] in Philadelphia, Pennsylvania. The fruit was a Morello (subtype: Kellery) sour cherry sourced in Belgium. The cask was hand selected by Tom Peters of [http://www.monkscafe.com Monk's Café] and Jean Van Roy. | ||
== History / Other Notes == | == History / Other Notes == | ||
Revision as of 02:52, 25 November 2014
Description
Cantillon Monk's Café Cuvée Kriek is a Kriek blend made specifically for the Monk's Café in Philadelphia, Pennsylvania. The fruit was a Morello (subtype: Kellery) sour cherry sourced in Belgium. The cask was hand selected by Tom Peters of Monk's Café and Jean Van Roy.
History / Other Notes
This beer was only available on draft during special events at The Monk's Café. A few bottles were briefly observed at Cantillon in 2011 but were never publicly available.
Label
Bottle Log
| Bottle date
(mm/dd/yyyy) |
Cork Date | Bottle Size | Label / Notes |
|---|---|---|---|
| 09/26/2008 | 2008 | 750mL | Lambic from January 2007. Cherry Harvest, July 2008 |
References
Photos
More pics