Cantillon Kriek 100% Lambic: Difference between revisions
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It should be pointed out that there is no difference between the U.S and European versions. The labeling differences stem from different requirements by the United States versus the European Union in calling something organic. Cantillon currently does not meet U.S standards, but notes on their website that they have used 100% organically grown grain for their lambics since 1999. | It should be pointed out that there is no difference between the U.S and European versions. The labeling differences stem from different requirements by the United States versus the European Union in calling something organic. Cantillon currently does not meet U.S standards, but notes on their website that they have used 100% organically grown grain for their lambics since 1999. | ||
==Unsubstantiated Information == | |||
Cantillon's website indicates that the cherries used are Kellery. <ref name=cantillonkriek>Cantillon Kriek 100% Lambic, http://www.cantillon.be/br/3_102</ref> No information can be found about this type of cherry. While the cherries for Cantillon Kriek come from Turkey, information on the [[Cantillon Monk's Café Cuvée Kriek|Monk's Café Cuvée Kriek]] indicates that Kellery cherries are from Belgium. Further information on Kellery cherries is required. | |||
==Bottle Log== | ==Bottle Log== | ||