Cantillon Zwanze Day: Difference between revisions
Tag: Manual revert |
|||
| Line 29: | Line 29: | ||
Zwanze 2011 was also the first beer of the series to have the majority of the product placed into kegs for on-site consumption. Approximately 2/3 of the Zwanze production for 2011 was put into barrels, whereas previous years had nearly 80% of the production go into bottles. | Zwanze 2011 was also the first beer of the series to have the majority of the product placed into kegs for on-site consumption. Approximately 2/3 of the Zwanze production for 2011 was put into barrels, whereas previous years had nearly 80% of the production go into bottles. | ||
<div class="toccolours mw-collapsible mw-collapsed"> | |||
===Locations, 2011=== | ===Locations, 2011=== | ||
<div class="mw-collapsible-content"> | |||
'''America - USA:''' | '''America - USA:''' | ||
* Monk's Cafe, Philadelphia, PA | * Monk's Cafe, Philadelphia, PA | ||
| Line 56: | Line 58: | ||
'''Asia''' | '''Asia''' | ||
* Dolphin's, Osaka, Japan | * Dolphin's, Osaka, Japan | ||
</div> | |||
</div> | |||
==Zwanze Day 2012== | ==Zwanze Day 2012== | ||