Cantillon Gueuzestraminer: Difference between revisions
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== Description == | == Description == | ||
Cantillon Gueuzestraminer is an experimental blend with | Cantillon Gueuzestraminer is an experimental blend with Gewurtztraminer grape must sourced from [https://www.zusslin.com// Domaine Zusslin] in Alsace (east of France) and bottled in 2011. Gewurtz is Alsacian derivated from Gewurz, the German word for spice. Gewurtztraminer is a highly aromatic white wine grape with a pink skin often harvested late with high sugars, displaying aromas similar to lychee and rose.<ref name=wikigewurz> Gewürztraminer, http://en.wikipedia.org/wiki/Gew%C3%BCrztraminer</ref> | ||
== | ==Other Notes== | ||
The brewery didn't keep notes of the grape must to lambic ratio, but it's most likely about 20 to 30 % grape must to 70 to 80 % lambic. | |||
==Bottle Log== | ==Bottle Log== | ||
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! Label / Notes | ! Label / Notes | ||
|- | |- | ||
| | | 2011 | ||
| 2011 | | 2011 | ||
| 750 mL | | 750 mL | ||
| | | Classic standard yellow label | ||
|} | |} | ||
</center> | </center> | ||