Cantillon Blåbær Lambik: Difference between revisions

Line 3:

__NOTOC__

== Description ==

Cantillon Blåbær Lambik is a lambic with bilberries added and originally produced for [[Ølbutikken]] in Copenhagen, Denmark, at the request of owner Jeppe Jarnit-Bjergsø who also provides the fruits (Ølbutikken closed in 2017 and since the beer has been sold at the Himmeriget bar). It is produced in very limited quantities and generally released sometime in early autumn. It is released in both ~~375mL~~ and ~~750mL~~ bottles and is 5% ABV. The fruit concentration is about 300g to ~~350g~~ / ~~Liter~~ (it starts at ~~350g~~ but depending of the result, lambic will be added in different quantities to bring balance and consistency to the profile through all the different bottlings).

Cantillon Blåbær Lambik is a lambic with bilberries added and originally produced for [[Ølbutikken]] in Copenhagen, Denmark, at the request of owner Jeppe Jarnit-Bjergsø, who also provides the fruits (Ølbutikken closed in 2017 and since the beer has been sold at the Himmeriget bar). It is produced in very limited quantities and generally released sometime in early autumn. It is released in both 375 mL and 750 mL bottles and is 5% ABV. The fruit concentration is about 300g to 350 g/L (it starts at 350 g, but depending of the result, lambic will be added in different quantities to bring balance and consistency to the profile through all of the different bottlings).

== History / Other Notes ==

@@ Line 3: / Line 3: @@
 __NOTOC__
 == Description ==
-Cantillon Blåbær Lambik is a lambic with bilberries added and originally produced for [[Ølbutikken]] in Copenhagen, Denmark, at the request of owner Jeppe Jarnit-Bjergsø who also provides the fruits (Ølbutikken closed in 2017 and since the beer has been sold at the Himmeriget bar). It is produced in very limited quantities and generally released sometime in early autumn. It is released in both 375mL and 750mL bottles and is 5% ABV. The fruit concentration is about 300g to 350g / Liter (it starts at 350g but depending of the result, lambic will be added in different quantities to bring balance and consistency to the profile through all the different bottlings).
+Cantillon Blåbær Lambik is a lambic with bilberries added and originally produced for [[Ølbutikken]] in Copenhagen, Denmark, at the request of owner Jeppe Jarnit-Bjergsø, who also provides the fruits (Ølbutikken closed in 2017 and since the beer has been sold at the Himmeriget bar). It is produced in very limited quantities and generally released sometime in early autumn. It is released in both 375 mL and 750 mL bottles and is 5% ABV. The fruit concentration is about 300g to 350 g/L (it starts at 350 g, but depending of the result, lambic will be added in different quantities to bring balance and consistency to the profile through all of the different bottlings).
 == History / Other Notes ==