Difference between revisions of "Cantillon Soleil De Minuit"
(→Label) |
|||
| Line 3: | Line 3: | ||
__NOTOC__ | __NOTOC__ | ||
== Description == | == Description == | ||
| − | Cantillon Soleil De Minuit is a lambic with 300 grams per liter of cloudberries and bottled exclusively for [[Akkurat]]. For the first batch, fresh cloudberries were added directly to the oak barrel with two year old lambic poured on top. The process was repeated for the second batch using frozen cloudberries added to a single oak barrel. It is available in 37.5cl, 75cl, and 1.5L bottles | + | Cantillon Soleil De Minuit is a lambic with 300 grams per liter of cloudberries added and bottled exclusively for [[Akkurat]] in Stockholm, Sweden. For the first batch, fresh cloudberries were added directly to the oak barrel with two year old lambic poured on top. The process was repeated for the second batch using frozen cloudberries added to a single oak barrel. It is available in 37.5cl, 75cl, and 1.5L bottles. |
| − | |||
| − | |||
== History / Other Notes == | == History / Other Notes == | ||
| − | Soliel de Minuit made its debut in 1999. It was released to Akkurat in three sizes, all of which came with a paper wrapping the bottle. Due to Sweden's alcohol control system, Systembolaget, the beer was not available to go. In 2013, after many rumors, Soleil de Minuit was made again and again sent to Akkurat. | + | Soliel de Minuit made its debut in 1999. It was released to Akkurat in three sizes, all of which came with a paper wrapping the bottle. Due to Sweden's alcohol control system, Systembolaget, the beer was not available to go. In 2013, after many rumors, Soleil de Minuit was made again and again sent to Akkurat. A third batch was bottled in 2015 and released in celebration of Akkurat's 20th Anniversary. |
==Unsubstantiated Stories== | ==Unsubstantiated Stories== | ||
| Line 64: | Line 62: | ||
| N/A | | N/A | ||
|- | |- | ||
| + | |10/02/2015 (Batch3)||2015||750ml||A cloudberry, brewed exclusively for Akkurat||[[File:Cantillon Soleil de Minuit 2 Oct 2015.jpg|frameless|50px]] | ||
|} | |} | ||
</center> | </center> | ||
Revision as of 15:39, 12 November 2016
Description
Cantillon Soleil De Minuit is a lambic with 300 grams per liter of cloudberries added and bottled exclusively for Akkurat in Stockholm, Sweden. For the first batch, fresh cloudberries were added directly to the oak barrel with two year old lambic poured on top. The process was repeated for the second batch using frozen cloudberries added to a single oak barrel. It is available in 37.5cl, 75cl, and 1.5L bottles.
History / Other Notes
Soliel de Minuit made its debut in 1999. It was released to Akkurat in three sizes, all of which came with a paper wrapping the bottle. Due to Sweden's alcohol control system, Systembolaget, the beer was not available to go. In 2013, after many rumors, Soleil de Minuit was made again and again sent to Akkurat. A third batch was bottled in 2015 and released in celebration of Akkurat's 20th Anniversary.
Unsubstantiated Stories
Some have reported that Systembolaget did sell a small quantity of the original 1999 batch through the Swedish alcohol stores.
Label
Batch 2 label
Batch 3 label
Bottle Log
| Bottle date
(mm/dd/yyyy) |
Cork Date | Bottle Size | Label / Notes | Image Link |
|---|---|---|---|---|
| N/A (Batch 1) | 1999 | 375mL | A cloudberry lambic, brewed exclusively for Akkurat | N/A |
| N/A (Batch 1) | 1999 | 750mL | A cloudberry lambic, brewed exclusively for Akkurat | N/A |
| N/A (Batch 1) | 1999 | 1.5L | A cloudberry lambic, brewed exclusively for Akkurat | N/A |
| N/A (Batch 2) | 2013 | 750mL | A cloudberry lambic, brewed exclusively for Akkurat | N/A |
| N/A (Batch 2) | 2013 | 1.5L | A cloudberry lambic, brewed exclusively for Akkurat | N/A |
| 10/02/2015 (Batch3) | 2015 | 750ml | A cloudberry, brewed exclusively for Akkurat | 
|
References
Photos
