Bibliography: Difference between revisions
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'''Language:''' French<br> | '''Language:''' French<br> | ||
'''Category:''' History, Culture<br> | '''Category:''' History, Culture<br> | ||
Noé Arroyo-López, F. (2009). ''[[Effects of temperature, pH and sugar concentration on the growth parameters of Saccharomyces cerevisiae, S. kudriavzevii and their interspecific hybrid.]]'' International Journal of Food Microbiology.<br> | |||
'''Language:''' English<br> | |||
'''Category:''' Science | |||
Noonen, G. (1987). ''[[Belgian Lambics.]]'' Beer Styles.<br> | Noonen, G. (1987). ''[[Belgian Lambics.]]'' Beer Styles.<br> | ||