Brasserie Van Haelen-Coche: Difference between revisions
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On October 5th, 1929, their children transformed the family brewery into a limited public company with a capital of 4.5 million francs under the name "Brasserie Van Haelen-Coche (S.A.)". It specialized in the production of lambic and gueuze, and like many breweries of this type, it did not resist the postwar restructuring period for long. | On October 5th, 1929, their children transformed the family brewery into a limited public company with a capital of 4.5 million francs under the name "Brasserie Van Haelen-Coche (S.A.)". It specialized in the production of lambic and gueuze, and like many breweries of this type, it did not resist the postwar restructuring period for long. | ||
In 1959, the company was put into liquidation by law due to the expiration of it's term. On September 23rd, 1960, the Van Haelen family founded a new company with no name change. The brewery was taken over by Brasserie Unies (formerly Brasserie De Boeck) in 1964. <ref name=BEarchives> [http://search.arch.be/eac/eac-BE-A0500_011958_FRE Madeleine | In 1959, the company was put into liquidation by law due to the expiration of it's term. On September 23rd, 1960, the Van Haelen family founded a new company with no name change. The brewery was taken over by Brasserie Unies (formerly Brasserie De Boeck) in 1964. <ref name=BEarchives> [http://search.arch.be/eac/eac-BE-A0500_011958_FRE '''Jacquemin,''' Madeleine, '''Six,''' Caroline, '''Vancoppenolle,''' Chantal, Brasserie Van Haelen-Coche S.A., State Archives of Belgium, 2001.]</ref> | ||
==Timeline== | ==Timeline== | ||