Cantillon Geuze 125: Difference between revisions
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As Cantillon was blending until 1938 and the producers they bought from aren't existing anymore, it is impossible to know if Paul Cantillon was buying a lambic similar to this recipe in the very early days. If you have access to notes that could help uncover the recipes used by the producers that supplied them in the early days of the business, please contact the Lambic.info team. | As Cantillon was blending until 1938 and the producers they bought from aren't existing anymore, it is impossible to know if Paul Cantillon was buying a lambic similar to this recipe in the very early days. If you have access to notes that could help uncover the recipes used by the producers that supplied them in the early days of the business, please contact the Lambic.info team. | ||
== References == | |||
<references /> | |||
[[Brasserie_Cantillon#Beers|← Cantillon]] | [[Brasserie_Cantillon#Beers|← Cantillon]] | ||