Difference between revisions of "Den Herberg"
m |
(→Photos) |
||
| Line 18: | Line 18: | ||
==Photos== | ==Photos== | ||
<gallery> | <gallery> | ||
| − | File:Den Herberg.jpg|Photo credit: denherberg.be | + | File:Den Herberg.jpg|Den Herberg café interior. Photo credit: denherberg.be |
| − | File:Den Herberg Gouden Lambikstoemper.jpg|Photo credit: hln.be | + | File:DenHerbergOudeLambiek.jpg|Oude Lambiek served at Den Herberg. Photo: Matt |
| + | File:Den Herberg Gouden Lambikstoemper.jpg|Den Herberg wins Lambikstoemper award, 2018. Photo credit: hln.be | ||
</gallery> | </gallery> | ||
[[List of Lambic Bars, Cafés, and Restaurants |← Lambic Bars, Cafés, and Restaurants]] | [[List of Lambic Bars, Cafés, and Restaurants |← Lambic Bars, Cafés, and Restaurants]] | ||
Revision as of 08:23, 27 April 2020
← Lambic Bars, Cafés, and Restaurants
Website (Dutch): https://www.denherberg.be
Address: Octave de Kerchove d’Exaerdestraat 16 B-1501 Buizingen, Belgium
Phone: +32 (0)2 308 36 56
Overview
Den Herberg is a lambic producer, but also a café. It's located in the Pajottenland, southwest of Brussels in Buizingen. Its name is in fact a Flemish synonym for a café or bar. The beer menu has a good selection of gueuze and kriek of various producers, as well as their own lambic and non-lambic beers. The family owned business, founded by Bart Devillé and Ann Heremans in 2007, attracts locals of all ages and hosts a lot of events throughout the year. De Lambikstoempers handed out first prize to Den Herberg for best local lambic café in 2018.
Photos
Den Herberg café interior. Photo credit: denherberg.be
Oude Lambiek served at Den Herberg. Photo: Matt
Den Herberg wins Lambikstoemper award, 2018. Photo credit: hln.be
