BIIR: Difference between revisions
No edit summary |
|||
| (One intermediate revision by one other user not shown) | |||
| Line 7: | Line 7: | ||
BIIR is a brewery in Spain that produces a variety of IPAs and other craft beers. One of their partners, Gunther Bensch, has worked around lambic for many years. Gunther previously represented Girardin at beer festivals, and created the first Lambic - Tripel blend at the brewery Dilewyns. <ref name=bbt>Belgian Beer and Travel, 2009, http://belgianbeerspecialist.blogspot.com/2009/07/gunther-benschanyone-stateside-looking.html</ref> | BIIR is a brewery in Spain that produces a variety of IPAs and other craft beers. One of their partners, Gunther Bensch, has worked around lambic for many years. Gunther previously represented Girardin at beer festivals, and created the first Lambic - Tripel blend at the brewery Dilewyns. <ref name=bbt>Belgian Beer and Travel, 2009, http://belgianbeerspecialist.blogspot.com/2009/07/gunther-benschanyone-stateside-looking.html</ref> | ||
In 2014 BIIR released two lambic blends, a kriek and a gueuze. It is unclear what base lambic is being used in this initiative. | In 2014, BIIR released two lambic blends, a kriek and a gueuze. It is unclear what base lambic is being used in this initiative. | ||
==SWEET- SOUR Red Series 2014== | ==SWEET- SOUR Red Series 2014== | ||
| Line 26: | Line 26: | ||
Oude Gueuze is a traditional Belgian style made exclusive with lambic beers brewed in the Zenne Valley. It is also called Brussels Champagne. | Oude Gueuze is a traditional Belgian style made exclusive with lambic beers brewed in the Zenne Valley. It is also called Brussels Champagne. | ||
==Photos== | |||
<gallery> | |||
File:Biir-4BoudeGueuze-1.jpg | |||
File:Biir-SourSweet-1.jpg | |||
</gallery> | |||
==References== | ==References== | ||