Tilquin Experimental Fruit Series 6: Difference between revisions
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==Cerise Tilquin== | ==Cerise Tilquin== | ||
200 liter batch with 150 g of sour morello cherries by liter of lambic. On a side-note, Pierre wasn't as happy with the cherries as with the | 200 liter batch with 150 g of sour morello cherries by liter of lambic. On a side-note, Pierre wasn't as happy with the cherries as with the Schaerbeek version, as it was displaying less almond and cinnamon in the beer. | ||
==Fraise Rhubarbe Tilquin== | ==Fraise Rhubarbe Tilquin== | ||
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==Framboise Cassis Rhubarbe Tilquin== | ==Framboise Cassis Rhubarbe Tilquin== | ||
280 liter batch with 100 r of raspberries, 100 g of blackcurrants, and 50 g of rhubarb by liter of lambic. | 280 liter batch with 100 r of raspberries, 100 g of blackcurrants, and 50 g of rhubarb by liter of lambic. | ||
==Pomme Sauvage Tilquin== | |||
Lambic aged on wild apples, yet to be released, details coming soon. | |||
[[Gueuzerie_Tilquin#Beers|← Gueuzerie Tilquin]] | [[Gueuzerie_Tilquin#Beers|← Gueuzerie Tilquin]] | ||