Cantillon Cinsault: Difference between revisions
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|11/06/2017|| | |11/06/2017||2017||750 mL|| Du Lambic dans les vignes | ||
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|10/10/2022||Season | |10/10/2022||Season 22/23||750 mL|| Du Lambic dans les vignes | ||
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|10/02/2024||2024||750 mL|| Du Lambic dans les vignes | |||
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[[Brasserie_Cantillon#Beers|← Cantillon]] | [[Brasserie_Cantillon#Beers|← Cantillon]] | ||
Latest revision as of 21:19, 25 June 2025
Description
Cinsault is a beer made from 1 and 2-year-old lambics aged on 300 g/L of Cinsault red wine grapes from old vines owned by the winery Domaine Ribieira in the town of Aspiran, located in the Occitania region, south of France.
Bottle Log
| Bottle date
(mm/dd/yyyy) |
Cork Date | Bottle Size | Label / Notes |
|---|---|---|---|
| 11/06/2017 | 2017 | 750 mL | Du Lambic dans les vignes |
| 10/10/2022 | Season 22/23 | 750 mL | Du Lambic dans les vignes |
| 10/02/2024 | 2024 | 750 mL | Du Lambic dans les vignes |