Pjassel Moezel: Difference between revisions
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== History / Other Notes == | == History / Other Notes == | ||
2019 was another hot summer, so the vineyard peaches ripened wonderfully, but the acidity was on the low end. By blending in the grape lambic, the beer reached a brighter acidity and a richer bouquet. A symphony of fruits from a beautiful wine region that I love. Bottled February 2020. | 2019 was another hot summer, so the vineyard peaches ripened wonderfully, but the acidity was on the low end. By blending in the grape lambic, the beer reached a brighter acidity and a richer bouquet. A symphony of fruits from a beautiful wine region that I love. Bottled February, 2020. | ||
[[Bokke#Beers|← Bokke]] | [[Bokke#Beers|← Bokke]] | ||
Latest revision as of 16:12, 29 August 2025
Description
Pjassel Moezel is a blend of 1, 2 and 3-year-old lambics with vineyard peaches harvested in 2019 and riesling and müller thurgau grapes harvested in 2018. Grape lambics made with extended maceration and post-maceration barrel aging.
History / Other Notes
2019 was another hot summer, so the vineyard peaches ripened wonderfully, but the acidity was on the low end. By blending in the grape lambic, the beer reached a brighter acidity and a richer bouquet. A symphony of fruits from a beautiful wine region that I love. Bottled February, 2020.