Het Boerenerf Zomerkriek: Difference between revisions
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Latest revision as of 22:10, 30 June 2025
Description
Zomerkriek is blend of lambic macerated with organic sour cherries and 35% cider. The fruit is mixed with lambic and left to macerate for several months. After this, the lambic continues to mature in barrels. The final blend with cider happens just before bottling. It is bottled in 750 mL format, and labeled at 6.8% ABV.