Difference between revisions of "Boerenerf Eylenbosch Kweepeerlambiek"

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== Description ==
 
== Description ==
Kweepeerlambiek is a quince lambic blend with 3 quince variants: Vranja, Lescovacz and Champion. It is bottled in 37,5cl bottles and listed as 7% ABV.
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Kweepeer is a quince lambic blend with 3 quince variants: Vranja, Lescovacz, and Champion. The quince pears are sourced from Seepscherf, a small farm dedicated to growing these fruits .It is packaged in 750mL and 150cl bottles, 20L keykegs and listed as 7% ABV.
  
 
==History / Other Notes==
 
==History / Other Notes==
This bottle was first released in June of 2021 and is one of the first commercial all-quince lambics to have been released.
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This bottle was first released in 37,5cl bottles in June 2021, and is one of the first commercial all-quince lambics to have been released. In 2023, it was labeled as Kwee Lambiek, and released in 750mL and 150cL bottles.
  
 
==Label==
 
==Label==
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File:Boerenerf Pear Ferment.jpg|Pears fermenting at Boerenerf
 
File:Boerenerf Pear Ferment.jpg|Pears fermenting at Boerenerf
 
File:Boerenerf Kweepeer 2.jpg|Pear maceration at Boerenerf
 
File:Boerenerf Kweepeer 2.jpg|Pear maceration at Boerenerf
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File:Kweepeer 150cl.jpg|150cl magnum bottle
 
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Latest revision as of 08:37, 23 October 2024

Kweepeer 75cl.jpg

← Het Boerenerf

Description

Kweepeer is a quince lambic blend with 3 quince variants: Vranja, Lescovacz, and Champion. The quince pears are sourced from Seepscherf, a small farm dedicated to growing these fruits .It is packaged in 750mL and 150cl bottles, 20L keykegs and listed as 7% ABV.

History / Other Notes

This bottle was first released in 37,5cl bottles in June 2021, and is one of the first commercial all-quince lambics to have been released. In 2023, it was labeled as Kwee Lambiek, and released in 750mL and 150cL bottles.

Label

Label Translation:

Senne Eylenbosch

My farm heritage in barrels, walls and stories from the past. An old family tradition extinguished, a fresh breeze brings life to a new one. Brewery Eyenbosch Huizingen. 1876 – 1965. Farmer by education, nature as training, lambic as a canvas. I found masters for passion and craft. Creativity in field and orchard. A future and a new generation for our Eylenbosch Farmstead.


Pajotse Kweepeer lambiek

Three organic quince varieties matured in three wooden barrels. Cydonia oblonga: Lescovak, Vranja, Champion of Pajot soil. Carefully blended with lambic brewed from ancient local grains. Wheat contribution from own yard. Wild and spontaneous natural beer. This bottle is blended with 375g fruit per liter. Bottling date: 17 January 2021. Best before: 9 November 2041. Store horizontally. Mind the sediment when pouring.


Ingredients:

Barley malt, wheat, quince, hop

Bottle Log

Bottle date

(mm/dd/yyyy)

Bottle Size Label / Notes
01/17/2021 375ml First release, fruit harvest (oogst) 2020

Photos


← Het Boerenerf