Difference between revisions of "Brasserie Vander Linden"

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==Beers==   
 
==Beers==   
* Duivels Bier, 6%
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* [[Duivels Bier]], 6%
 
* Vander Linden Faro, 4%
 
* Vander Linden Faro, 4%
 
* Vander Linden Frambozenbier, 7%
 
* Vander Linden Frambozenbier, 7%
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File:658_001.jpg|Duivels Bier label. <br> Source: delcampe.net
 
File:658_001.jpg|Duivels Bier label. <br> Source: delcampe.net
 
File:BVLglass.jpg|Vieux Foudre glass. <br> Source: ebay.com
 
File:BVLglass.jpg|Vieux Foudre glass. <br> Source: ebay.com
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File:Crates-3.jpg|Vander Linden stamped wooden crate.
  
 
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Latest revision as of 14:37, 19 March 2021

Brouwerij Vander Linden, Halle, BE (c. 1920)

←List of Closed Lambic Breweries and Blenders

History

Brasserie Vander Linden was founded in 1895 by the Ghyssels brothers, and operated by three generations of the Vander Linden family from 1930 until closing in 2001. Brothers Jos and Omer Vander Linden were the last owners, and couldn't find a buyer for the brewery.


Vander Linden produced Duivels Bier, a spontaneously fermented sour brown ale that was very popular regionally from 1952-2001. The brand and recipe were acquired from Pêtre Freres, another Halle brewery that had closed, where it had been brewed since 1883. In 2003, Frank Boon acquired the rights to the name and continues producing it today. [1] Delplancq, p. 272. [2]


In 2008, the former brewery site (Brouwerijstraat 2, 1500 Halle) was demolished and later converted to apartment buildings and parking.

Beers

  • Duivels Bier, 6%
  • Vander Linden Faro, 4%
  • Vander Linden Frambozenbier, 7%
  • Vander Linden Lambik, 6%
  • Vieux Foudre Faro, 6%
  • Vieux Foudre Gueuze, 6%
  • Vieux Foudre Kriek, 6%

Annual production: 2000 hl/year [3]

Photos


References

  1. 3
  2. Delplancq, Thierry. Les Brasseries de Lambic, Données Historiques et Géographiques (XVIIIe-XXe s.), Archives et Bibliothèques de Belgique: n° 67, 1996. Page 291.
  3. 4