Lindemans Framboise: Difference between revisions

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== Description ==

Lindemans Framboise is a filtered, pasteurized, and sweetened lambic with raspberry juice and raspberry flavoring added. It is labeled as 2.5% ABV and is released in ~~250ml~~, ~~355ml~~, ~~375ml~~, and ~~750ml~~ bottles as well as kegs.

Lindemans Framboise is a filtered, pasteurized, and sweetened lambic with raspberry juice and raspberry flavoring added. It is labeled as 2.5% ABV and is released in 250 mL, 355 mL, 375 mL, and 750 mL bottles, as well as kegs.

==History / Other Notes==

Lindemans Framboise has been available since 1980. ~~Thirty percent~~ raspberry juice by volume is added before filtration and pasteurization.<ref name = LindemansSite> Brouwerij Lindemans - [http://www.lindemans.be/beer/framboise Framboise description]</ref> Since 2012, all sweetened Lindemans beers are sweetened with the natural sweetener Stevia. Before 2012 they were sweetened with Acesulfame K. Before bottling, the sweetened beers are put through a centrifuge for filtration.<ref name=LindemansPersonalCommunication>Personal Communication, Lindemans Sweetener and Filtration, 2014</ref>

Lindemans Framboise has been available since 1980. 30% raspberry juice by volume is added before filtration and pasteurization.<ref name = LindemansSite> Brouwerij Lindemans - [http://www.lindemans.be/beer/framboise Framboise description]</ref> Since 2012, all sweetened Lindemans beers are sweetened with the natural sweetener Stevia. Before 2012 they were sweetened with Acesulfame K. Before bottling, the sweetened beers are put through a centrifuge for filtration.<ref name=LindemansPersonalCommunication>Personal Communication, Lindemans Sweetener and Filtration, 2014</ref>

==Label Log==

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 __NOTOC__
 == Description ==
-Lindemans Framboise is a filtered, pasteurized, and sweetened lambic with raspberry juice and raspberry flavoring added. It is labeled as 2.5% ABV and is released in 250ml, 355ml, 375ml, and 750ml bottles as well as kegs.
+Lindemans Framboise is a filtered, pasteurized, and sweetened lambic with raspberry juice and raspberry flavoring added. It is labeled as 2.5% ABV and is released in 250 mL, 355 mL, 375 mL, and 750 mL bottles, as well as kegs.
 ==History / Other Notes==
-Lindemans Framboise has been available since 1980. Thirty percent raspberry juice by volume is added before filtration and pasteurization.<ref name = LindemansSite> Brouwerij Lindemans - [http://www.lindemans.be/beer/framboise Framboise description]</ref>  Since 2012, all sweetened Lindemans beers are sweetened with the natural sweetener Stevia. Before 2012 they were sweetened with Acesulfame K. Before bottling, the sweetened beers are put through a centrifuge for filtration.<ref name=LindemansPersonalCommunication>Personal Communication, Lindemans Sweetener and Filtration, 2014</ref>
+Lindemans Framboise has been available since 1980. 30% raspberry juice by volume is added before filtration and pasteurization.<ref name = LindemansSite> Brouwerij Lindemans - [http://www.lindemans.be/beer/framboise Framboise description]</ref>  Since 2012, all sweetened Lindemans beers are sweetened with the natural sweetener Stevia. Before 2012 they were sweetened with Acesulfame K. Before bottling, the sweetened beers are put through a centrifuge for filtration.<ref name=LindemansPersonalCommunication>Personal Communication, Lindemans Sweetener and Filtration, 2014</ref>
 ==Label Log==