Delete, Protect, administrator
8,485
edits
Changes
Created page with "'''Website (French, Dutch, English):''' http://www.alabecasse.com/ '''Address:''' Rue de Tabora 11 B-1000 Brussels, Belgium '''Phone:''' +32 (0)2 511 00 06 ==Overview== A L..."
'''Website (French, Dutch, English):''' http://www.alabecasse.com/
'''Address:''' Rue de Tabora 11 B-1000 Brussels, Belgium
'''Phone:''' +32 (0)2 511 00 06
==Overview==
A La Bécasse is a lambic café located near the center of Brussels. It exists today independent of the defunct [[Bécasse-Steppé|Bécasse-Steppé]] blending operation. A La Bécasse was founded in 1877 by Henri Steppé, and it has remained in the Steppé family ever since.<ref name=Becasse> History, A la Bécasse - http://www.alabecasse.com/fr/histoire.html (French) </ref>
==A La Bécasse Beers==
Though the café was the main outlet for the Bécasse-Steppé blending operation, which was started years later and owned independently by François Prosper Steppé, production of Bécasse labeled beers all but ceased in the mid- to late-1900s. However, after [[Brouwerij_Timmermans|Timmermans]] purchased the rights to the Bécasse-Steppé, they began to supply lambic for the pub. Today, Timmermans produces a draught [[Timmermans_Lambic_Doux|lambic doux (faro)]] for the café that is also occasionally bottled.
==References==
<references />
==Photos==
<gallery>
</gallery>
==Breweriana==
'''Address:''' Rue de Tabora 11 B-1000 Brussels, Belgium
'''Phone:''' +32 (0)2 511 00 06
==Overview==
A La Bécasse is a lambic café located near the center of Brussels. It exists today independent of the defunct [[Bécasse-Steppé|Bécasse-Steppé]] blending operation. A La Bécasse was founded in 1877 by Henri Steppé, and it has remained in the Steppé family ever since.<ref name=Becasse> History, A la Bécasse - http://www.alabecasse.com/fr/histoire.html (French) </ref>
==A La Bécasse Beers==
Though the café was the main outlet for the Bécasse-Steppé blending operation, which was started years later and owned independently by François Prosper Steppé, production of Bécasse labeled beers all but ceased in the mid- to late-1900s. However, after [[Brouwerij_Timmermans|Timmermans]] purchased the rights to the Bécasse-Steppé, they began to supply lambic for the pub. Today, Timmermans produces a draught [[Timmermans_Lambic_Doux|lambic doux (faro)]] for the café that is also occasionally bottled.
==References==
<references />
==Photos==
<gallery>
</gallery>
==Breweriana==