De Cort Schaarbeekse Kriek: Difference between revisions
Created page with "← De Cort Distillery == Description == De Cort Schaarbeekse Kriek is made of 100% De Cort lambic (18 months or more), aged in French oak wine barrels and macerated for at least 6 months with 350 grams of hand-picked Schaarbeekse cherries from the Pajottenland. It is bottled in 75cl format at 5% ABV. == History / Side Notes == Bottled at approximately 600 bottles per batch. ← De Cort Distillery" |
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Latest revision as of 10:10, 27 November 2025
Description
De Cort Schaarbeekse Kriek is made of 100% De Cort lambic (18 months or more), aged in French oak wine barrels and macerated for at least 6 months with 350 grams of hand-picked Schaarbeekse cherries from the Pajottenland.
It is bottled in 75cl format at 5% ABV.
History / Side Notes
Bottled at approximately 600 bottles per batch.