Den Herberg Oak Lambiek: Difference between revisions
Created page with "← Den Herberg == Description == Den Herberg Oak Lambiek is straight lambic aged for 14 months in new american oak, and poured at the café brewery only. It is 6.5% ABV and was never bottled. ← Den Herberg" |
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Den Herberg Oak Lambiek is straight lambic aged for 14 months in new american oak, and poured at the café brewery only. It is 6.5% ABV and was never bottled. | Den Herberg Oak Lambiek is straight lambic aged for 14 months in new american oak, and poured at the café brewery only. It is 6.5% ABV and was never bottled. | ||
== Side-Notes == | |||
American oak contains more vanillin that European oak, impacting more vanilla flavours to the beer. | |||
[[Den_Herberg#Beers|← Den Herberg]] | [[Den_Herberg#Beers|← Den Herberg]] | ||
Latest revision as of 09:01, 27 November 2025
Description
Den Herberg Oak Lambiek is straight lambic aged for 14 months in new american oak, and poured at the café brewery only. It is 6.5% ABV and was never bottled.
Side-Notes
American oak contains more vanillin that European oak, impacting more vanilla flavours to the beer.