Cantillon Barbera: Difference between revisions
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==Side Notes== | ==Side Notes== | ||
500 kg of Barbera grape | 500 kg of Barbera grape pomace was added to 2000 L of 2-year-old lambic. Because pomace is dry, the loss of lambic is greater than with a regular fresh grape infusion, thus leading to less bottles for the same amount of initial lambic. | ||
==Bottle Log== | ==Bottle Log== | ||
<center> | <center> | ||
{| class="wikitable" border="1" style="text-align: center; " | |||
{| class="mw-collapsible mw-collapsed wikitable" border="1" style="text-align: center; " | |||
|+ Bottle Log | |||
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! Bottle date | ! Bottle date | ||
(mm/dd/yyyy) | (mm/dd/yyyy) | ||
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! Label / Notes | ! Label / Notes | ||
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|02/01/2022||Season 21/22||750 mL|| Du Lambic dans les vignes | |02/01/2022||Season 21/22||750 mL||Du Lambic dans les vignes | ||
|- | |||
|12/05/2023||Season 23/24||750 mL||Du Lambic dans les vignes | |||
|- | |- | ||
|} | |} | ||