Difference between revisions of "Cantillon Barbera"
From Lambic.Info
(→Bottle Log) |
(→Bottle Log) |
||
| (One intermediate revision by one other user not shown) | |||
| Line 3: | Line 3: | ||
__NOTOC__ | __NOTOC__ | ||
==Description== | ==Description== | ||
| − | Cantillon Barbera is a lambic made | + | Cantillon Barbera is a lambic made using Barbera grape pomace from the natural winemaking Belotti family and the [https://www.cascinadegliulivi.it/ Cascina Degli Ulivi] winery in the Gavi region of Italy. Barbera grapes provide a fruity, light bodied flavor with high acidity. |
==Bottle Log== | ==Bottle Log== | ||
| Line 15: | Line 15: | ||
! Label / Notes | ! Label / Notes | ||
|- | |- | ||
| − | |02/01/2022||Season | + | |02/01/2022||Season 21/22||750ml||Generic blue grape lambic label |
|- | |- | ||
|} | |} | ||
Latest revision as of 20:52, 15 December 2022
Description
Cantillon Barbera is a lambic made using Barbera grape pomace from the natural winemaking Belotti family and the Cascina Degli Ulivi winery in the Gavi region of Italy. Barbera grapes provide a fruity, light bodied flavor with high acidity.
Bottle Log
| Bottle date
(mm/dd/yyyy) |
Cork Date | Bottle Size | Label / Notes |
|---|---|---|---|
| 02/01/2022 | Season 21/22 | 750ml | Generic blue grape lambic label |