Difference between revisions of "Boerenerf Eylenbosch Kweepeerlambiek met Cider"
From Lambic.Info
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== Description == | == Description == | ||
− | Kweepeerlambiek is a | + | Kweepeerlambiek is a quince lambic blended with cider. The quince variants used in this blend are: Vranja, Lescovak and Champion. The ciders in this blend is made from organic Pajottenland apples, being Normandian variants: Kermerrien, Marsengien and Fréquin Rouge. It is bottled in 75cl bottles and listed as 7% ABV. |
==History / Other Notes== | ==History / Other Notes== | ||
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==Photos== | ==Photos== | ||
<gallery> | <gallery> | ||
− | File:Boerenerf Kweepeer.jpg|Lescovak | + | File:Boerenerf Kweepeer.jpg|Lescovak quince at Boerernef |
− | File:Boerenerf Pear Ferment.jpg| | + | File:Boerenerf Pear Ferment.jpg|Quince fermenting at Boerenerf |
− | File:Boerenerf Kweepeer 2.jpg| | + | File:Boerenerf Kweepeer 2.jpg|Quince maceration at Boerenerf |
File:Boerenerf Cider.jpg|Unblended cider at Boerenerf | File:Boerenerf Cider.jpg|Unblended cider at Boerenerf | ||
</gallery> | </gallery> | ||
[[Boerenerf_Eylenbosch#Beers|← Boerenerf Eylenbosch]] | [[Boerenerf_Eylenbosch#Beers|← Boerenerf Eylenbosch]] |
Revision as of 14:10, 18 June 2021
Description
Kweepeerlambiek is a quince lambic blended with cider. The quince variants used in this blend are: Vranja, Lescovak and Champion. The ciders in this blend is made from organic Pajottenland apples, being Normandian variants: Kermerrien, Marsengien and Fréquin Rouge. It is bottled in 75cl bottles and listed as 7% ABV.
History / Other Notes
Boerenerf Kweeperlambiek met Cider was first released in June of 2021 and represents the first commercially blended lambic with cider to be produced.
Label
Label Translation:
Bottle Log
Bottle date
(mm/dd/yyyy) |
Bottle Size | Label / Notes |
---|---|---|
01/23/2021 | 75cl | First release, fruit harvest (oogst) 2020 |