Difference between revisions of "3 Fonteinen Frambozenlambik"
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| 01/16/2018||750ml||Fold out label, 16th blend of the 2017-2018 season.||- | | 01/16/2018||750ml||Fold out label, 16th blend of the 2017-2018 season.||- | ||
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| − | | 07/20/2018||750ml||68th blend of the | + | | 07/20/2018||750ml||68th blend of the 2017-2018 season. 9.5 months maceration, 445 grams of raspberries per liter of lambic||[[File:Frambozenlambik 0,750 - 20 7 2018 - NLFR.jpg|frameless|75px]] |
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Revision as of 10:48, 11 February 2019
Description
3 Fonteinen Frambozenlambik is raspberry lambic that has not been backblended in order to create the 2018 bottling of Framboos. Bottles of this were released at Open Beer Days in 2018. It is labeled as 5.00% ABV and was bottled in 750ml bottles.
History / Other Notes
This bottling used certified organic raspberries from the 2017 harvest produced by Ferme Framboos in Huldenberg, Belgium.
Bottle Log
| Bottle Date (mm/dd/yyyy) | Bottle Size | Label / Notes | Image Link |
|---|---|---|---|
| 01/16/2018 | 750ml | Fold out label, 16th blend of the 2017-2018 season. | - |
| 07/20/2018 | 750ml | 68th blend of the 2017-2018 season. 9.5 months maceration, 445 grams of raspberries per liter of lambic | 
|
Label
Label Text (Translation):
3 Fonteinen Frambozenlambik is the result of whole, handpicked raspberries macerated in traditional young lambic for at least four months. The resulting lambic was then bottled. Frambozenlambik is a very fruity lambic with an intense bouquet of raspberries and long term cellaring potential. Natural fruit, no juice, syrups, or added sugars. Unfiltered and unpasteurized.
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