Amuse Gueuze: Difference between revisions
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The third edition of Amuse Gueuze took place in Leuven at Het Land aan de Overkant. The menu and pairings were as follows: | The third edition of Amuse Gueuze took place in Leuven at Het Land aan de Overkant. The menu and pairings were as follows: | ||
'''First Course:''' | '''First Course:''' Olive, Lemon, Halibut, Chicken, Keffir <br> | ||
'''Beer:''' [[Oud_Beersel_Oude_Geuze_Vieille|Oud Beersel Oude Geuze Vieille ]](2013)<br> | '''Beer:''' [[Oud_Beersel_Oude_Geuze_Vieille|Oud Beersel Oude Geuze Vieille ]](2013)<br> | ||
'''Second Course:''' | '''Second Course:''' Smoked eel, Daikon, Blood Oranges, Sour Cream, Hibiscus<br> | ||
'''Beer:''' Mikkeller Spontan Beetroot<br> | '''Beer:''' Mikkeller Spontan Beetroot<br> | ||
'''Third Course:''' | '''Third Course:''' Young Leek, Watercress, Goat Cheese, Oregano<br> | ||
'''Beer:''' [[Oud_Beersel_Lambiek|Oud Beersel Oude Lambiek]]<br> | '''Beer:''' [[Oud_Beersel_Lambiek|Oud Beersel Oude Lambiek]]<br> | ||
'''Fourth Course:''' | '''Fourth Course:''' Octopus, Radishes, Bouillon of Grilled Vegetables | ||
'''Beer:''' [[Timmermans_Oude_Kriek_Lambicus|Timmermans Oude Kriek]]<br> | '''Beer:''' [[Timmermans_Oude_Kriek_Lambicus|Timmermans Oude Kriek]]<br> | ||
'''Fifth Course:''' | '''Fifth Course:''' Sausage, White Cabbage, Roasted Onion, Vogelmuur<br> | ||
'''Beer:''' [[3_Fonteinen_Oude_Geuze|3 Fonteinen Oude Geuze]]<br> | '''Beer:''' [[3_Fonteinen_Oude_Geuze|3 Fonteinen Oude Geuze]]<br> | ||
'''Sixth Course:''' | '''Sixth Course:''' Mango, Cacao Nibs, Crème Catalan, Yoghurt Ice Cream<br> | ||
'''Beer:''' [[Cantillon_Fou'_Foune|Cantillon Fou' Foune]]<br> | '''Beer:''' [[Cantillon_Fou'_Foune|Cantillon Fou' Foune]]<br> | ||
==References== | ==References== | ||