View source for Geuze van 't Kasteel

[[File:GroteDorstGeuzeVantKasteelBottle-1.jpg|right|200px]]
[[The_Gueuze_Society_(Het_Geuzegenootschap)|← The Gueuze Society]]
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== Description ==
Grote Dorst Geuze van 't Kasteel is a geuze that was produced at Castle Neufcour in Eizeringen during an event held on December 12, 2010.  It is a blend of 17 different lambics of varying ages that was blended and bottled under the supervision of Willem Van Herreweghen, the original founder of [[De Cam Geuzestekerij|De Cam]].<ref name = KasteelGeuze> Geuze op 't Kasteel - http://youtu.be/XXq2ziwjqIY (Dutch, English subtitles)</ref> The event was the culmination of an exhibition of lambic that also included a multi-course meal prepared by the chef and owner of [[Ebenezer's_Pub|Ebenezer's Pub]], Chris Lively, at the [[In_de_Verzekering_tegen_de_Grote_Dorst|Grote Dorst]] pub.

==References==
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==Photos==
<gallery>
File:GroteDorstOudeGeuze-2.jpg
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==Videos==
<youtube width="250" height="200">XXq2ziwjqIY</youtube>

[[The_Gueuze_Society_(Het_Geuzegenootschap)|← The Gueuze Society]]